Common Avoidable Restaurant Injuries an Attorney Can Help You File a Complaint For

When you work in the foodservice and dining industry, you are exposed to dangers more than you may realize. In fact, the Bureau of Labor Statistics recorded three for every 100 full-time workers in the foodservice industry had reported illness or injuries. This number would most likely may even go up if the number of part-time or contractual workers are added to the count.

The Restaurant Industry Can Be an Unsafe Place for Workers

Indeed, serving customers good food requires handling equipment and other tools which may pose several dangers. This is especially true when the equipment has not been maintained properly or adequate safety precautions have not been put in place. Read more from this blog: http://bit.ly/2vzaH3P